Millstone Stone Ground Brown Bread Wheat Flour 2.5kg
R58.30
Millstone Brown Bread Wheat Flour is a premium quality flour that is ideal for baking delicious and nutritious brown bread. This flour is made from high-quality, locally sourced wheat that is milled using traditional methods to preserve its natural flavor and nutritional value.
This flour has a coarser texture than regular wheat flour, which gives it a unique and rustic character. It is rich in fiber, vitamins, and minerals, making it a healthy and wholesome option for baking bread. To read more about this product see description further below.
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Millstone Brown Bread Wheat Flour is versatile and easy to use, whether you are an experienced baker or just starting out. It can be used to make a variety of brown bread types, from simple loaves to more elaborate recipes. Its nutty and slightly sweet flavor adds depth to your bread, and its natural color gives it a distinctive look.
This flour is unbleached and contains no additives or preservatives, making it a natural and healthy option for baking. It is also a great source of complex carbohydrates, which provide sustained energy throughout the day.
So if you want to bake delicious and wholesome brown bread at home, Millstone Brown Bread Wheat Flour is the perfect choice. With its high quality and natural ingredients, you can enjoy the authentic taste of traditional brown bread in the comfort of your own home.
Ingredients:Â Natural Wheat
| Weight | 2.5 kg |
|---|---|
| Dimensions | 22 × 14 × 9 cm |
| Brand |
Millstone Flour |
| Additives |
No Additives |
| Preservatives |
Preservative Free |
| Common Allergens |
Gluten ,Wheat |
